Economic importance of algae
Human use algae as food, Biofertiliser, for water treatment, to improve environmental quality, in space technology and as a research tools in laboratory. Algae are commercially cultivated for pharmaceutical, too, cosmetics and aquaculture purposes.
Algae have both
1) Used or Harmful importance
2) Harmful or Negative importance
USEFUL OR POSITIVE IMPORTANCE
Algae have some useful importance as follows
a) Algae as food
Algae( chlorophyll) ~>photosynthesis-> food+oxygen
Algae contains a high amount of simple and complex carbohydrates, which provides the body with a source of additional fuels. The sulphated complex carbohydrates is thought to be enhance the immune system. Also it contain essential fatty acids Which helps in the production of energy. It is used as a food from ancient.
Porphyra, Alaria, Ulva, chlorella, Chondrus, codium are some genera which are used as food in various forms.
-Porphyra~ it's a red algae, rich in proteins (30-35%) and carbohydrates (40-45%) , a source of vitamin B, C, a comma food source in Japan, China , Britain ( sloke) . In Japan more than 30 million kg of porphyra is used as food.
Food obtained from Laminaria sacchaeina is known as Kombu. rich in carbohydrates 57%) , some red algae such as Gelidium and Gracillaria use in ice cream and jelly.
Chlorella is more useful than porphyra in terms of its nutritive value, higher producers of lipids and protein, it contains about 30% protein, 30%carbohydrate and 15% lipids, it's used in space flites and nuclear submarine as for and recycling of oxygen. Now a days research on Spirulina has been carried out on the useful of Spirulina as a supply to diet in the form of power as tablets. It also contra vitamins anything unsaturated fatty acids.
Codium, Monostroma, and Ulva are some other algae used as food, special of codium and ulva are used as salads and monostroma is as a comma food called anori in Japan.
ALGAE AS FODDER ( Animal food)
In coastal areas seaweed such as Fucus, Laminaria, Sargassum,Ascophyllum are used as fodder, it's used as fodder to enhance vitamin and micronutrients in pet animals to enhance higher fat content in their milk.
Though algae are primary producers they indirectly provide food for humans through food chain. Many fresh water and murine algae depends upon them for their food.
Brown algae are rich in soda, potash, iodine,and alginic acids. Ash of dry Kelpes is a source of soda, is also rich in iodine. About 7% all over the world iodine is obtain from Japan.
Bromine is obtained from some red alert Polysiphonia and Rhodymenia. Many important minerals like copper, iron, zinc, coma, vanadium, manganese, boron and chromium are present in high proportions. Hence it is used as stock feed and biofertiliser.
3. ALGAE AS BIOFERTILISER
Terrestrial algae play an important role in soils biology. BGA have the capabilities to fixing atmospheric nitrogen, BGA and Azolla is the Main source of algal biofertiliser in asia. Paddy yield can be enhance by 30%with the use of BGA in rice fields. Larger brown and red algae are use as organic manure. The problems of biofertiliser can be solved by the use of BGA with red and brown algae.
Algae also effect the soil fertility indirectly, as they serve as the source of C, N and organic and inorganic ions which is indirectly used by crop plants.
BGA Also used in reclamation (conversation of waste land to productive land) of salon and alkaline soils. The algae decrease the ph , heavy metals and algae increase the minerals in the soil. So, the field will fertile and cultivable land.
All the best..... 😄😄😄😄
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